Sliced Cantonnier Cheese
INGREDIENTS: PASTEURIZED MILK, SALT, CALCIUM CHLORIDE, BACTERIAL CULTURE, MICROBIAL ENZYME.
Sliced Cantonnier Cheese
FIRM SURFACE RIPENED CHEESE WITH WASHED RIND
Cantonnier is a firm cheese, uncooked and surface ripened with a washed rind. It distinguishes itself with its effervescent flavour, reminiscent of fruity cream and fresh apples.
Available in 125 g
Cantonnier is a firm cheese, uncooked and surface ripened with a washed rind. It distinguishes itself with its effervescent flavour, reminiscent of fruity cream and fresh apples.
Available in 125 g
Recipes
Everyday Delicious
- Prep
- 5 min
- Total
- 10 min
Oregon style sandwich with Cantonnier cheese
- Prep
- 30 minutes
- Total
- 50 minutes + refrigeration time
Mini "Fondue Parmesan" with Cranberry Sauce
- Prep
- 15 mins
- Total
- 15 mins
Croissant Sandwich Stuffed with Cantonnier Cheese, Pear and Bacon
Pairings
Gewürztraminer (white)
Fruit or Wheat Beer
