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Made in Canada
Alexis de Portneuf offers consumers a variety of high-quality products manufactured in Canada, using milk from Canadian farms. We make no compromise on taste and quality to bring Canadian families cheese at its best.

Click here for Alexis de Portneuf's Canadian Dairy Guide.

EVERYDAY DELICIOUS

Croissant Sandwich Stuffed with Cantonnier Cheese Pear and Bacon
  • Prep
    15 mins
  • Total
    15 mins
  • Serving
    4

Croissant Sandwich Stuffed with Cantonnier Cheese, Pear and Bacon

Ingredients

  • 4 croissants, split and toasted
  • 4 tsp (20 mL) butter, at room temperature
  • 4 tsp (20 mL) Dijon mustard
  • 4 oz (125 g) Cantonnier cheese, sliced, at room temperature
  • 8 slices bacon, cooked crisp
  • 1 pear, cored and sliced
  • 2 cups (500 mL) baby arugula
  • 4 tsp (10 mL) honey 
 

Directions

Spread bottom halves of each croissant with butter and mustard. Top with cheese, bacon, pear and arugula. Drizzle with honey and cap with croissant tops.

Tips:

• Substitute pancetta or ham for bacon if desired.

• Substitute maple syrup for honey if desired.

• If preferred, substitute toasted slices of egg bread or brioche for croissants. 

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