-
- Prep
- 5 mins
-
- Total
- 25 mins
-
- Serving
- 4
Featured Product
Lady Laurier
This unique-tasting cheese offers a rich, creamy, and unctuous texture that releases subtle notes of flowers and sweet bread. Naturally, Lady Laurier is the perfect complement to its male counterpart, Sir Laurier. Place this couple side by side on your next cheese plate.
*2021 Bronze in its category - International Cheese and Dairy Awards
Ingredients
- Butter, to taste
- 2 zucchinis cut lengthwise, then minced
- 1 litre (4 cups) rice
- 125 ml (1/2 cup) 35% cooking cream
- 1 Lady Laurier cheese (150g/5oz)
- Chives, chiseled, to taste
- Salt and pepper
Directions
For the rice:
In a large pot, cook rice until tender. Follow the instruction on the packaging.
In a frying pan, melt the butter over medium heat. Add the zucchini.
Season and cook for another 3-4 minutes.
Add the rice and the cooking cream and warm up for 3-4 minutes.
Add half of the Lady Laurier cheese and stir until the cheese is melted. Check the seasoning and adjust to desired taste.
Serve right away and garnish with the remaining cheese and chives.
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