Capriny Pepper cheese
INGREDIENTS: PASTEURIZED GOAT’S MILK, BACTERIAL CULTURE, PEPPER, SALT, MICROBIAL ENZYME, POTASSIUM SORBATE.
Capriny Pepper
SOFT UNRIPENED GOAT CHEESE
Goat cheese, flavoured with black pepper; soft and creamy, slightly acidulous. Other available flavours: plain and herbs.
Available in 100 g
Goat cheese, flavoured with black pepper; soft and creamy, slightly acidulous. Other available flavours: plain and herbs.
Available in 100 g
Recipes
Everyday delicious
Pairings
Sauvignon Blanc
